Grape variety: Pinot Grigio
Production Area: grapes coming from the DOC area, located between the Regions Veneto, Trentino and Friuli-Venezia Giulia (North-East Italy)
Vinification: soft pressing of the grapes and fermentation at low controlled temperature in stainless steel tanks. Wine rests and refines in steel tanks for a brief period of time before bottling.
Food pairings: excellent as an aperitif, is a wine to drink throughout the meal. Ideal with light appetizers and first courses, white meat, seafood and fish dishes, soft and medium ripe cheese.
Serving temperature: 8 – 10° C
Storage: in a dry and cool place, far from direct sunlight.
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PINOT GRIGIO DOC delle VENEZIE Cantina del Duca
Type of wine : Still White Wine Dry
Colour: straw yellow with greenish hints.
Bouquet: pleasantly fresh, with floral and fruity notes of green apple and citrus, with a light almond aftertaste.
Taste: well balanced, dry and sapid, medium-body, leaves a pleasant sensation of cleanliness and freshness.
Bouquet: pleasantly fresh, with floral and fruity notes of green apple and citrus, with a light almond aftertaste.
Taste: well balanced, dry and sapid, medium-body, leaves a pleasant sensation of cleanliness and freshness.
Alcohol content: 12% vol
.
Download complete data sheetMinimum quantity is 6
| Bottle | "Bordolese" model of lt. 0,75 |
|---|---|
| Closure | Natural straight cork |
| Packaging | Cardboard case with 6 bottles |
| Palletizing | on EPAL 100 cases for 600 bottles |
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